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| Administrator GCB Senior Citizen Join Date: Dec 2004 Location: The hearts of women everywhere. Age: 28
Posts: 2,705
Rep Power: 47 ![]() ![]() ![]() | Creamy Potato Leek Soup Really easy, satisfying soup. Can be prepared in less than an hour. Serve hot and garnish with grated cheese. Prep Time: 20 Minutes Cook Time: 40 Minutes Ready In: 1 Hour Makes: 6 servings Ingredients 8 potatoes, peeled and cubed 4 cups chicken broth 1 pound bacon, cut into 1 inch pieces 3 leeks, sliced 1 cup heavy cream Directions 1. In a large saucepan or stockpot, bring potatoes and chicken broth to a boil. Cook until potatoes are tender. Meanwhile, place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving 3 tablespoons of grease and set aside. Sautee the leeks in the frying pan with the reserved bacon grease 8 to 10 minutes. 2. When the potatoes are tender, stir in the fried leeks, heavy cream and bacon. Stir to blend and remove from heat. Serve hot. Nutrition Info Servings Per Recipe: 6 Amount Per Serving Calories: 829 Total Fat: 59.7g Cholesterol: 105mg Sodium: 1263mg Total Carbs: 59.2g Dietary Fiber: 7.6g Protein: 15g |
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